Symptoms
- Standing water visible at the bottom of the crisper drawer
- Produce sitting in water becomes soggy or spoils faster
- Water appears even without any spilled liquid
- Condensation visible on the inside of the drawer lid
Likely causes
- CommonHigh humidity setting trapping too much moistureCrisper drawers with a closed humidity setting retain moisture released by produce, which can condense into pooled water.
- CommonWet produce stored directly in the drawerWashing produce right before storage without drying it adds extra moisture that has nowhere to go.
- PossibleDrawer overloaded, restricting air circulationA tightly packed drawer traps humidity around the produce rather than letting excess moisture disperse.
- PossibleGeneral refrigerator condensation issueIf water is also present in other neighboring areas, it might be a broader condensation or seal issue rather than crisper-specific.
What to do
- Dry produce thoroughly with a towel before placing it in the crisper drawer.
- Adjust the humidity control slider partway between fully open and fully closed to find a balance for the mix of produce stored.
- Avoid overpacking the drawer so air can circulate around items rather than trapping moisture.
- Line the bottom of the drawer with a paper towel to absorb excess moisture, replacing it as needed.
- Check that the drawer isn't cracked or that its seal against the fridge cavity isn't compromised, letting outside condensation in.
- Clean the drawer regularly to prevent mold growth in areas where moisture tends to collect.
- If pooling continues heavily despite these adjustments, check the overall fridge humidity and door seal for a broader issue.
Tools and parts
- Paper towels
When to call a pro
This is generally a settings and habit issue rather than a mechanical fault; a professional isn't typically needed.
Safety
Generally low risk
Generally low risk for a careful person. Stop if anything looks different from what this guide describes.